South Indian Food Festival at Park Plaza !

Exploring Cuisines

Park Plaza is geared up with their 10 day South Indian Food Festival which ends on 22nd January, 2017. The food festival will witness a perfect melange of gastronomical delight with a plethora of Southern flavours. The festival is taking place at their all day dining restaurant K-19. The lunch will be served on A-la-carte basis which starts from 12:30pm till 3:30pm while the dinner buffet is served from 7:30pm till 10:45pm

Master Chef Kannan brings alive the unforgettable flavours and life nurturing vitality of timeless South Indian recipes. The vast array of mouth watering dishes is accompanied by classic Carnatic instrumentals and an inviting ethnic ambience. The delicious Carnatic cuisine includes savoury delights like Kozhi charu, Chennai Meen Kolambhu, Nellai Kozhi Khorma, Gongura Mamisa Koora, Vendaikai More Kolambhu, Kathamba Sambar, Urulai Idicha Masala, Seenai Kal Varuval and desserts like Aval Payasam and much more interesting dishes. The dinner buffet…

View original post 30 more words

Advertisements

Many Many thanks for your visit and support comment :)

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s